Kung Pao Chicken with Rice

Bring the heat with our Kung Pao Chicken — a bold and flavorful Chinese favorite. Juicy chicken pieces are stir-fried in a rich garlic-soy sauce with dried red chilies, crunchy roasted peanuts, and crisp bell peppers. Served with soft steamed rice, this dish delivers a satisfying mix of spicy, savory, and slightly sweet flavors in every bite. A must-try for those who crave bold Asian cuisine with a bit of crunch and kick!