Sada Channy

Our Sada Channay is a simple yet soul-satisfying dish made from hearty white chickpeas, cooked in a mildly spiced tomato-onion gravy. Free from heavy cream or excessive oil, this dish offers a light, healthy take on classic chana curry. Perfect with puri, paratha, roti, or rice, it's a nourishing and filling option for breakfast, lunch, or dinner. Add a side of achar or salad for the complete experience!