Chicken Keema Aloo – Minced Chicken Curry with Potatoes

Chicken Keema is a much-loved dish made from finely minced chicken, slow-cooked in a spiced onion-tomato gravy with soft chunks of potatoes. Each bite is packed with rich, bold desi flavors, perfect for everyday meals or special weekend cravings. Enjoy it with hot naan, crispy paratha, or even on toast for a keema pav-style treat. A staple in many Pakistani and North Indian households, Chicken Keema is simple yet unforgettable.